"Learning about herbs is so exciting... As adults, we get to follow our passions, and study what we want to study. Look at what you are inspired to do and follow that, relishing each step. It's such a blessing that we get to learn so much from plants. " Rosalee de la Forêt
For over a decade Rosalee de la Forêt has been helping people to radically change their health using herbs and other natural remedies.
Rosalee has over 10 years of training as an herbalist, from ethnobotany and wildcrafting to clinical herbalism. In addition, she spent four years of intensive training as a Structural Medicine Specialist with the Institute of Structural Medicine. Rosalee is a licensed massage therapist and practiced for five years before turning her full attention to herbs. Rosalee is a professional member of the American Herbalist Guild RH (AHG).
Rosalee is very dedicated to herbal education. She is the Education Director for LearningHerbs.com, one of the most innovative herbal companies that exists today. She is the author of three LearningHerbs online courses produced including the Taste of Herbs, Herbal Cold Care, and Apothecary.
Additionally, Rosalee provides how-to articles, herbal recipes, videos and herbal presentations for their website HerbMentor.com. Recently she published a book Alchemy of Herbs: Transform Everyday Ingredients into Foods and Remedies that Heal.
Proudly sponsored by:
Pure Indian Foods is a company created by the 5th generation ghee makers. To learn more about the products and the company's philosophy, please listen to my interview with Sandeep Agarwal.
Ghee is a healthy, shelf-stable alternative to butter or other cooking oils that Leslie Cerier mentioned in her interview. Since it has a high smoke point, ghee is one of the best fats you can try for baking and high heat cooking.
The product I usually have on hand in my kitchen is this 100% organic grass-fed ghee.
If you use a discount code LANA you'll get $5 off on your first order over $25. Valid until 2/28/18.
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I'm a college professor, drug information pharmacist and herbalist. I teach young professionals and students how to be less stressed and more focused with the right herbs and food.
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